A unique of its kind, is the diamond-studded Christmas fruitcake. The delicious cake was exclusively adorned with 223 small diamonds encrusted on it that needs to be removed while eating the cake. Skilfully created by a Tokyo-based chef, the bejewelled cake was high-priced at $1.65 million. This expensive treat was put on display in an exhibit called “Diamonds: Nature's Miracle” along with other diamond-related designs back in 2005.
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